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On Tap In the Tasting Room

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​DRAFT & CANS
​Name:                       Edelweiss
Style:                         Bavarian Style Hefeweizen
Specifications:         5.2% abv, 12 IBU
Malts:                        German pilsner, Munich malts and caramel malts..
Hops:                        German Magnum and Czech Saaz

Dry, refreshing beer made with a German yeast strain that contributes spicy and fruity flavored esters of clove, banana and lemon.


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DRAFT & CANS
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​Name:                       Infiltrator Pilsner
Style:                         Bohemian Style Pilsner
Specifications:         5.5% abv, 40 IBU
Malts:                        Bohemian Pilsner and German Munich malts
Hops:                        Czech Saaz and German Tetnang

Crisp refreshing lager, brewed with a German lager yeast strain having a noticeable malt presence and a noble hop character.

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DRAFT (CANS ETA - 4/22)
Name: 1859
Style: German Style Maibock
Specifications: 6.1% abv, 28 IBU
Malts: German Pilsner, Munich and Caramunich malts
Hops: Czech Saaz and German Tetnang

Malty rich lager with a slight toast character. Medium bodied clean finish.

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DRAFT (CANS ETA - 4/22)
Name:                       Spitfire Amber
Style:                         English Style Extra Special Pale Ale
Specifications:         6.2% abv, 40 IBU
Malts:                        English Maris Otter barley and crystal malts, Belgian candi sugar.
Hops:                         English Admiral and Fuggles

Toasty malt flavor characteristic of English Maris Otter malts with toffee and caramel notes from the candy sugars. Classic style English ESB. Also available on Cask!

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DRAFT
Name:                       Prince Charlie's Wee Heavy
Style:                         Strong Scotch Ale
Specifications:         9.2% abv, 25 IBU
Malts:                        Golden Promise and British Specialty Malts, peat smoked malt.
Hops:                         East Kent Goldings and Fuggles

Malty rich winter warmer.

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OUT OF STOCK - BACK IN MAY 
Name:                       Bramble On
Style:                         Raspberry Pale Ale
Specifications:         5.2% abv, 19 IBU
Malts:                        American pale and wheat malts. Oregon Raspberries
Hops:                        English  Fuggles

Crisp pale ale with a hint of raspberry

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DRAFT & CANS
Name: Coal Porter
Style: American Robust Porter
Specifications: 6.2% abv, 29 IBU
Malts: North American barley with English roasted and crystal malts
Hops: Tomahawk and English Fuggles

Medium bodied porter with a moderate hop character that allows the roast malts to shine. Also available on Cask!


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​DRAFT & CANS
Name: S'more Porter
Style: Toasted Marshmallow Porter
Specifications: 6.2% abv, 29 IBU
Malts: North American barley with English roasted and crystal malts
Hops: Tomahawk and English Goldings
Special: Toasted Marshmallow

A spin on our classic American Robust Porter.  Toasted marshmallow and chocolate flavors shine with a hints of graham cracker.

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DRAFT (CANS ETA - 4/22)
Name:                       Pirate Stout
Style:                         Tropical Stout partly aged in Rum Barrels
Specifications:          8% abv, 59 IBU
Malts:                        North American pale malts, caramalts, and chocolate malt
Hops:                         English Admiral and Fuggles
Special:                     Coconut

A blend of different rum barrels makes each batch unique. Fresh batches are blended with varying ages of rum barrel-aged beers to create a tropical stout to be enjoyed in any season. Oregon Beer Awards Gold Medal 2017

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DRAFT & CANS
Name: Ecotopia
Style: India Pale Ale
Specifications: 6.7% abv, 72 IBU
Malts: North American Barley with special English malts
Hops: Northwest Cascade Hops and a blend of 7 “C” hops.

A balanced IPA with both English and American influence, which we finish with a variety of northwest aroma hops.

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DRAFT & CANS
Name:                       Bloody Hell
Style:                         Imperial India Pale Ale
Specifications:          8.5% abv, 83IBU
Malts:                        2-Row Barley with Pilsner malts
Hops:                        Hop blend of 7 "C" Hops

Brewed with blood orange and grapefruit, which present a citrus fruit note. This IPA is dryer than most Imperial IPAs allowing the tangy flavor to burst out of the light body.

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DRAFT & CANS
Name:                      Hazy IPA
Style:                        East Coast Style IPA
Specifications:         5.3% abv, 30IBU
Malts:                        2-Row Barley
Hops:                        Hop blend Cascade, Amarillo, Sorachi Ace

Light, crispy, hazy, tangy, juicy.....it's got it all! Over 3 pounds of hops per barrel (1.6kg per hectoliter)

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DRAFT
Name: Govna's Special Reserve Pirate Stout
Style: Imperial Rum Coconut Stout
Specifications: 12% abv, 59IBU
Malts: 2-Row English barley and roasted malts
Hops: Fuggles
“Govna’s Special Reserve” is a special strength version of Pirate Stout, infused with natural rum and coconut flavours.

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DRAFT
Name: Ich Bin EIn
Style: Berliner Weisse
Specifications: 3.2% abv, 2IBU
Malts: Wheat and Pilsner malt
Hops: Not many
Tart kettle sour flavored with Oregon Marionberries. A collaboration brew with Bine Valley Brewing in Salem.

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​DRAFT
Name: Jean Peche
Style: Lambic-style Peche
Specifications: 6.0% abv, 3 IBU
Malts: Wheat and Pilsner malt, Dextrin
Hops: Not many
100% Barrel-aged sour with peaches and apricots.  A blend of three different batches aged 2, 3, and 4 years, inoculated with a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture.

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​DRAFT
Name:                       Saxon
Style:                         Dry Apple Cider
Specifications:          6.5% abv, 
Washington and Oregon apples.



​DRAFT
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Name:                       Norman
Style:                         Semi-sweet Pear Cider
Specifications:          6.0% abv, 
Washington and Oregon apples, Oregon pears.

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Available Only at Venti's Restaurants

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Name:                       Hoppy Cock
Style:                         India Pale Ale with Grapefruit Peel
Specifications:          6.8%  abv, 65 IBU
Malts:                        North American 2-Row and British and German Crystal malts.
Hops:                        Columbus, Cascade and a blend of American "C" hops.
Medium dry Northwest style IPA, with a touch of grapefruit peel for a tangy finish. Brewed exclusively for Venti's restaurants and tap houses.  
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